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Tokyo Food Blog
Tokyo’s food scene runs deep. From street food and late-night izakayas to vegan finds and everyday classics, this is where we share what’s worth your time — and why.


Tempura in Asakusa: Classic, Modern, and Fancy
Discover Asakusa tempura's evolution from classic Edo-style to modern twists and fancy dining. Explore Asakusa tempura's rich culinary history on your next trip to Tokyo.
Makayla Morovich
Jul 7


The Best Kakigori (Shaved Ice) Spots in Tokyo for Summer
Discover the best kakigori (shaved ice) spots in Tokyo to beat the summer heat! Experience unique flavors and textures at top kakigori cafes.
Makayla Morovich
Jun 26


Yakisoba in Tokyo: History, Styles, and Three Shops to Know
Discover the rich history and diverse styles of yakisoba in Tokyo. Explore three must-visit shops for the best yakisoba experience.
Makayla Morovich
Jun 19


Tokyo’s Best Independent Gyudon Shops: 3 Classic Beef Bowl Stops Beyond the Chains
Discover Tokyo's best independent gyudon shops and savor the authentic beef bowl experience. Explore three classic gyudon stops beyond the chains.
Makayla Morovich
Jun 12


10 Dango Flavors Explained: A Guide to Japan’s Chewy Skewered Sweet
A traditional and popular Japanese sweet explained. Plus 10 recommended flavors to try on your next trip to Japan.
Makayla Morovich
May 17


Three Great Katsu Sandwiches in Tokyo: Pork, Chicken, and Beef
What is a katsu sandwich? Deep dive into the history of katsu sandwiches, why they are popular, and recommendations in Tokyo.
Makayla Morovich
May 8


Tokyo Egg Salad Sandwich 2.0: Beyond 7-Eleven
In Tokyo, the egg salad sandwich is a beloved classic. Whether it’s a quick snack on your way to work or a light lunch, it’s a comforting choice for many people. But while 7-Eleven does a solid job of making these sandwiches, I think there are some local spots around the city that take the egg salad sandwich to the next level, what I like to call egg salad sandwich 2.0! In this post, I’ll dive into how the egg salad sandwich became so popular in Japan, why it’s such a conveni
Makayla Morovich
Apr 30


Eight Japanese Breads to Try in Tokyo
Learn about 8 must-try classic Japanese breads from melon pan to curry bread to try in Tokyo.
Marion P.
Aug 31, 2025


Exploring Ginza's Retro Cafés: Two Local Spots
Explore Ginza's retro cafés: cozy kissaten with coffee, omurice, Mont Blanc, and more in Tokyo’s central shopping hub.
Daisy Stone
Aug 24, 2025


Where to Find the Best Conveyor Belt Sushi in Tokyo
Everything you need to know about conveyor-belt sushi - where to go, what to order, honest reviews, and first-timer tips.
Marion P.
Aug 13, 2025


What Are Ekiben? Why Japan's Station Bento Box is Travel's Best-Kept Secret
Discover the world of Japanese ekiben and learn why these elevated bento boxes have become staples of high-speed train travel.
Marion P.
Aug 6, 2025


Japanese Fruit Parlors: A Complete Guide to Tokyo’s Luxury Fruit Experience
Learn about Japanese fruit parlors - where premium, seasonal fruits are transformed into stunning desserts.
Marion P.
Jul 30, 2025


Bento: Mastering the Japanese Lunch Box
Learn about the mouth-watering world of bento boxes, the convenient yet delicious Japanese lunch box.
Sho Chirathivat
Jul 2, 2025


Chuka Ryori: Japan's Fascinating Take on Chinese Food
Learn about chuka ryori, the fusion Japanese cuisine giving a unique twist on your favorite Chinese dishes.
Sho Chirathivat
Jun 11, 2025


Soba: The Healthy Cousin of Ramen Noodles
Learn all about soba noodles, Japan's nutritious and versatile buckwheat alternative to ramen noodles.
Sho Chirathivat
May 30, 2025


Teishoku: Breaking Down Japan’s Traditional Set Meal
Dive into our guide to teishoku, Japan's classic set meal. Discover what makes this affordable, balanced dining option so beloved by Tokyo locals and travelers alike.
Daisy Stone
May 9, 2025


Yoshoku: The World of Japanese-Style Western Food
Yoshoku is Japan’s unique take on Western cuisine, blending European techniques with Japanese flavors.
Sho Chirathivat
Mar 20, 2025


Untangling Japanese noodle types – How many noodles are there?
Beyond ramen: Somen, hiyamugi, tokoroten. Discover Japanese diverse noodle types. Explore new flavors.
Laura Kaiser
Dec 1, 2022


Japanese Food is not as Healthy as you Think - Here's Why
Although it’s true that Japanese live longer and consume a lot of rice and fish, is Japanese food really healthy?
Laura Kaiser
Sep 20, 2022
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