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Sushi Making Experience - Shibuya

Authentic Sushi Making with a former Michelin sushi chef!

Sushi Making Experience Tokyo (Carousel 1)

​Join a cozy, hands-on workshop where you'll learn the art of sushi-making under the guidance of a real sushi master. Our friendly, English-speaking staff will guide you every step of the way to ensure you have an unforgettable experience. Bring your family, friends, or partner and create cherished memories at Samurai Sushi!

What You'll Make

You'll prepare three types of sushi during the workshop:

Nigiri (fish on top of rice):

  • Tuna Salmon Egg Shrimp

Maki (traditional sushi rolls):

  • Cucumber Kanpyo (gourd)

Gunkan (battleship sushi wrapped with seaweed):

  • Mackerel

  • Scallops

Note: Menu items may vary with the seasons.

Workshop Highlights

Duration: Approximately 1 hour and 45 minutes

  1. Discover sushi’s history with a quick introduction

  2. Test your knowledge with a fun sushi quiz (prizes for the winners!) Get creative and design your own sushi

  3. Enjoy an insightful sushi lecture from the master

  4. Perfect your skills and craft sushi masterpieces

  5. Capture the moment with photos and savor your creations

¥12,000 / person

(kids 5 & below = free of charge)

Dietary Requests

Please let us know about any dietary restrictions at least 3 days in advance.

  • Vegan/Vegetarian options available

  • Allergy accommodations possible

About the Area

The Hiroo area, nestled within Shibuya City, is not only a charming neighborhood with a sophisticated vibe but also conveniently accessible via the Hibiya Line, making it an ideal location for a unique sushi-making experience.

 What makes this experience unique?  

  • Hands-On Guidance from a Skilled Sushi Maste

  • A Fun and Interactive Cultural Experience

  • Create and Savor Your Own Sushi Masterpieces

  • Personalized for All Dietary Needs

Video Coming Soon!

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