Steak Rice in Shibuya at Center Beef: A Meat-Lover’s Paradise
- Makayla M.
- Nov 14
- 4 min read
If you’re exploring the busy streets of Shibuya and craving something warm, satisfying, and unmistakably meaty, Steak Rice & Curry Restaurant (Center Beef Shibuya) is a destination worth adding to your list.
Located just a few minutes from Shibuya Station, this restaurant specializes in one thing and does it exceptionally well: steak served over rice, enhanced with garlic butter or curry-style seasonings.
While Tokyo offers endless dining choices, few places focus so clearly on a single comfort-food concept: steak and rice, cooked fresh and served hot in a relaxed, counter-style setting. In this blog, we’ll walk through what to expect when visiting and our recommendations.
About the Restaurant
Center Beef Shibuya sits on a lively street just off the main area of Shibuya Station. The restaurant is part of a small chain in Japan known for its “steak rice” concept, serving high-quality beef with freshly cooked rice in a simple, approachable setting.
The interior is centered around an open kitchen surrounded by counter seating, giving diners a clear view of the sizzling steaks being grilled right in front of them. This design creates a lively but intimate feel, making it easy to stop by whether you’re dining alone or with a friend.
The restaurant emphasizes quality ingredients, using carefully selected female cattle beef that has not been frozen and contains no growth hormones. This commitment to freshness and flavor is one of the hallmarks of the Center Beef brand. Because of its convenient location and straightforward concept, it’s popular during both lunch and dinner hours, especially on weekends.
Important Notes
Restaurant Name: Steak Rice Restaurant Center Beef Shibuya (ステーキライスの店 センタービーフ 渋谷店) Link.
Address: 1F, 707 Shibuya Building, 1-12-24 Shibuya, Shibuya-ku, Tokyo 150-0002, Japan
Business Hours (as of 2025):
Weekdays: 11:00 a.m. – 3:00 p.m. / 5:30 p.m. – 10:00 p.m.
Weekends and Holidays: 11:00 a.m. – 10:00 p.m. (last order at 9:30 p.m.)
Menu Overview: The Best Steak Rice in Shibuya
At its core, Center Beef Shibuya focuses on two main types of dishes:
Steak rice bowls (their signature item)
Beef and curry-based rice plates
Everything revolves around the pairing of well-cooked beef and Japanese-style rice, with optional butter, garlic, or curry sauce for extra depth of flavor.
Signature Steak Rice (Garlic Butter)
The house specialty is the “Famous Steak Rice with Garlic Butter,” available in multiple portion sizes to suit your appetite. From small to mega. All sizes feature juicy steak placed over freshly cooked rice, topped with a melting pat of garlic butter that infuses the entire dish with a rich aroma.
The restaurant also offers rice options, allowing customers to choose between plain white rice, garlic butter rice, and bacon basil rice. The garlic version is a fan favorite because it complements the beef’s natural flavor while adding a savory twist!
Beef Curry and Other Steak Options
While steak over rice is the main attraction, the menu also includes beef curry dishes and several cuts of steak, such as:
Ribeye steak
Harami (skirt steak)
Beef stew steak - slow-cooked beef served in a rich demi-glace sauce
These items are offered as part of the dinner menu, giving visitors the option to enjoy a heartier steak experience in the evening.
Dining Experience: What Makes Center Beef Shibuya Special
The dining space is designed for efficiency and comfort. There is an English menu available, and the staff are happy to offer recommendations for sizes. The setup creates a casual, lively environment that’s great for solo dining or a quick meal between shopping or sightseeing in Shibuya.
Despite being meat-focused, the space maintains a bright and clean look that feels comfortable for all customers, including solo-diners. And with prices starting around ¥980 for freshly grilled steak and rice, it’s an excellent deal for the quality and portion size you receive, especially given its location in central Shibuya.
Commonly Asked Questions
What should I order on my first visit?
Go for the Famous Steak Rice with Garlic Butter. It’s the crowd favorite and the best intro to the classic steak-over-rice style.
When’s the best time to avoid lines?
Mid-afternoon (about 2:00–4:00 p.m.) or early evening before 6:00 p.m. Weekday lunches and weekend evenings are the busiest.
How big are the portions, and which size should I choose?
Portions here are generous. Even the regular bowl is filling; size up only if you’re truly hungry.
What payment methods are accepted?
Cash and PayPay are accepted. Bring cash in case other card options aren’t available.
Do business hours change?
Hours can vary by day or season. Check the latest hours before visiting to avoid a missed meal.
Final Thoughts
For anyone visiting Tokyo, and especially Shibuya, Steak Rice & Curry Restaurant (Center Beef Shibuya) is a hidden gem that captures what makes casual Japanese dining so enjoyable: focus, flavor, and friendliness.
Whether you’re stopping by for a quick solo lunch, a late-night dinner after exploring Shibuya’s neon streets, or just to try something authentically Japanese with a meaty twist, Center Beef delivers a reliable and satisfying experience.
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